Organizational Units
College of Agriculture
Agricultural Economics
Agronomy
Animal Sciences and Industry
Communications and Agricultural Education
Entomology
Grain Science and Industry
Horticulture and Natural Resources
Plant Pathology
College of Arts and Sciences
Biology (division, not department)
Biochemistry and Molecular Biophysics
Sociology, Anthropology, and Social Work
Statistics
College of Engineering
Biological and Agricultural Engineering
Chemical Engineering
Civil Engineering
Extension Energy Service
College of Human Ecology
Apparel, Textiles, and Interior Design
Family and Consumer Sciences
School of Family Studies and Human Services
Hospitality Management
Food, Nutrition, Dietetics and Health
College of Veterinary Medicine
Anatomy and Physiology
Clinical Sciences
Diagnostic Medicine/Pathobiology
Research Centers
K-State Research and Extension Center for Horticultural Crops
John C. Pair Horticultural Center (Haysville)
Southeast Research and Extension Center (Parsons, Columbus, Mound Valley)
Western Kansas Agricultural Research Centers
Agricultural Research Center—Hays
Northwest Research-Extension Center (Colby)
Southwest Research-Extension Center (Garden City)
Southwest Research-Extension Center—Tribune
Department of Agronomy Experiment Fields
East Central (Ottawa)
Kansas River Valley (Topeka, Rossville)
North Central Kansas and Irrigation (Belleville, Scandia)
South Central (Hutchinson)
Department of Horticulture and Natural Resources Experiment Field
Pecan (Chetopa)
Others
4-H Youth Development
Food Science Institute
Kansas Farm Management Association
Konza Prairie Biological Station
Beef Cattle Institute
IGP Institute
